Pecans PDF Print E-mail
Pumpkin Pecan PiePecan Master SD_Relinked_03
Pumpkin Layer
1egg, lightly beaten
1 cup solid pack pumpkin
1/3 cup granulated suger
1 teaspoon cinnamon
1 unbaked 9 inch pie shell

Pecan Layer
2/3 cup light corn syrup
2 eggs, lightly beaten
1/2 cup granulate suger
3 tablespoons butter or margarine, melted
1/2 teaspoon vanilla extract
1 cup pecan halfs

For Pumpkin Layer:
Combine egg, pumpkin, sugar, and cinnamon in medium bowl.  Spread over bottom of pie shell.

For Pecan Layer:
Combine corn syrup, eggs, sugar, butter and vanilla in same bowl; stir in pecans.  Spoon over pumpkin layer.  Bake in preheated 350 degree oven for 50 minutes or untill filling is set. Cool on a wire rack.
 
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